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929 Avery Ave
Menu for Smorol's
breaded mozzarella cheese sticks, deep fried and delicious.
golden crab cakes served with lemon and remoulade sauce.
one dozen mild chicken wings, served spicy hot upon request.
served with our own tangy cocktail sauce.
Spinach & Artichoke Dip
spinach, artichoke hearts, garlic cream cheese, sour cream, blended with mozzarella.
Chips & Salsa
fresh homemade salsa served with our great corn tortilla chips.
breaded chicken tenders served with honey mustard or bbq sauce.
Cream Cheese Stuffed Jalapeino
mild jalapei12epper halves filled with cream cheese and dipped in a fine crumb breading.
tender mushroom caps filled with smoky bacon and crab stuffing.
Soups & Salads
Soup Of The Day
Cup - 3.25
Bowl - 4.25
changed daily; your server will describe today homemade brew
Cup - 3.75
Bowl - 4.75
homemade chowder. available on fridays only
French Onion Soup
homemade. served with a garlic crouton & plenty of melted swiss cheese.
greens topped with tomato, green pepper, red onion, cucumber, feta cheese, olives and balsamic vinaigrette.
sauteed to a golden brown, finished with a fresh lemon, butter and wine sauce
a sauteed boneless breaded chicken breast topped with marinara sauce and mozzarella cheese. served with pasta.
a generous portion, served with mushroom sauce.
Grilled Pork Chops
served with homemade apple sauce.
boneless chicken breast sauteed with mushrooms, shallots, cream and sherry.
tender veal cutlet, sauti12 in butter and olive oil. finished with marinara sauce and mozzarella cheese. served with pasta
New York Strip
usda choice steak garnished with maitre butter.
usda choice delmonicoi steak. very flavorful & tender.
sauteed shrimp & artichoke hearts in a rich tomato sauce finished with cream. served over fettuccini.
choice ground sirloin broiled to your specification. served with mushroom sauce on the side.
shrimp sauteed in garlic butter and served over pasta with marinara sauce.
stuffed with bacon & crab dressing, served with drawn butter.
Crab Cake Dinner
three golden crab cakes served with a remoulade sauce.
hand breaded & fried to a golden brown.
tender, sweet scallops, fried or broiled.
Fried Seafood Platter
golden fried haddock, shrimp, scallops and calamari.
Broiled Seafood Platter
a combination of haddock, shrimp, scallops and crab stuffed mushrooms.
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