Create Your Own Pizzas$12. includes any sauce, one type of cheese and choice of two toppings. each additional topping $1.50. all pizzas also available in deep dish
Veggiesarrugula, spinach, onions, bell peppers, broccoli, tomatoes, kalamata olives, mushrooms
Dessert Menu
Dolci (dessert)desserts are available to go except the bruciata
Tiramisu
6.50
layers of whipped mascarpone cheese with coffee-soaked lady finger cookies and sabroso syrup
Cannoli Siciliani
6.50
crisp shells filled with sweetened impastata ricotta cheese and chocolate chips, one traditional vanilla, one milk chocolate
Bruciata
6.50
traditional egg custard with orange liquor flavor, finished with a carmelized granulate sugar top and fresh strawberry garnish
Banana Budino
6.50
housemade cinnamon-sugar phyllo shell, filled with layers of fresh bananas, banana cream pudding and almond cookies. finished with caramel sauce and almond cookie garnish
Rosalie’s Cioccolato Torta
7.00
mile high devil’s food cake drenched with warm calabeut chocolate sauce, oven-roasted pecans and housemade whipped cream
Lemon Ripieno
7.00
imported italian sorbetti, served in the natural lemon shell
Biscotti
Per Cookie - 1.50
three different biscottis to choose from: chocolate hazelnut, almond anise or apricot white chocolate almond
Hors D’oeuvres Menuadd stations to any of our packages
Displayed Hors D’oeuvresmost hors d’oeuvres may be presented in a waterfall display. add the cost of heating equipment where necessary
Roasted Vegetable Display
For 50 People - 250.00
For 100 People - 500.00
assorted vegetables marinated, grilled, and / or roasted served with dipping sauces
Fresh Fruit Display
For 50 People - 250.00
For 100 People - 450.00
a waterfall of fresh fruit with yogurt dipping sauce
Italian Meats And Cheeses
For 50 People - 250.00
For 100 People - 500.00
assortment of domestic and imported cheeses, kalamata olives, sliced meats, crackers
Imported Meats And Cheeses
For 50 People - 350.00
For 100 People - 700.00
imported italian cheeses, and meats, dried fruits, mixed imported olives, fruit preserves, italian dipping sauces, crackers
Bruschetta Bar
For 50 People - 250.00
For 100 People - 500.00
assorted grilled and toasted breads, artichoke and roasted garlic dips, roasted and red peppers, charred red onions, traditional bruschetta topping, and spicy marinated mushrooms, sliced olives and roasted garlic
Raw Barspicy poached shrimp, oysters, lobster on the half shell, lemon and sauces (ice carving is recommended, but not necessary)
Butlered Hors D’oeuvres - Hotprices are based on a per piece only and once the amount selected is consumed, there will be no replenishing
Fire Roasted And Prosciutto Wrapped Shrimp
Per Piece - 4.25
Mini Blue Fin Crab Cakes
Per Piece - 4.50
with lemon dill tartar
Rosemary And Olive Marinated Chicken Skewers
Per Piece - 3.25
Mini Flat Bread Pizza Margarita
Per Piece - 2.50
Apple Smoked Bacon Wrapped Scallops
Per Piece - 4.50
Sausage Stuffed Mushrooms
Per Piece - 3.00
Roasted Garlic And Lemon Marinated Sirloin Skewers
Per Piece - 3.75
Carmelized Onions And Goat Cheese Tart
Per Piece - 3.50
Butlered Hors D’oeuvres - Cold
Carpaccio Rosemary Crackers
Per Piece - 5.50
with caper mayo
Prosciutto Wrapped Melon
Per Piece - 3.00
with almond dipping sauce
Garlic Scented Bruschetta
Per Piece - 2.25
with roma tomato and capers
Fresh Mozzarella And Prosciutto Pin Wheels
Per Piece - 3.50
Antipasto Cracker
Per Piece - 3.25
with olive tapenade
Spicy Poached Shrimp
Per Piece - 4.25
with roasted garlic aioli
Buffet Menu$60 per person
Saladsselect two:
Misto Saladspring greens, rosalie’s vinaigrette
Italian Bread Saladbread, tomatoes, red onions, zucchini, feta cheese, red wine vinaigrette
