Menu for Joey's Restaurant

Luncheon
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Dinner
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Wine List
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Pronto-Luncheon
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Pronto-Dinner

Luncheon

Appetizers‌

9.95 Fried Calamari Squid dusted in seasoned flour, lightly fried, served with cocktail sauce

8.95 Calamari Salad Tender calamari, pepperoncini, sweet red pepper, celery, olives, Bermuda onion, marinated in olive oil, garlic and spices

9.95 Calamari Steak Fresh calamari steak coated with lightly seasoned bread crumbs, baked in a lemon butter white wine and topped with asiago cheese

8.95 Baked Stuffed Clams Chopped clams, onions, peppers, spinach and bacon baked in butter, lemon and white wine topped with Asiago cheese

4.95 Marinated Artichoke Hearts Marinated in Italian oils and herbs

9.95 Escargot Baked in garlic, butter and white wine with shallots, portabella mushrooms, spinach and topped with Asiago cheese

10.95 Jumbo Shrimp Cocktail Chilled shrimp served with cocktail sauce

11.95 Fresh Clams or Mussels Served with your choice of marinara, Fra Diavolo (spicy) or lemon butter white wine sauce Options: Clams, Mussels, Marinara, Fra Diavolo (spicy), Lemon butter white wine sauce

5.95 Utica Greens Sauteed escarole with prosciutto, garlic, hot peppers and onions topped with seasoned bread crumbs and asiago cheese then baked Options: Sausage and potatoes (6.95)

6.95 Stuffed Mushrooms Mushrooms stuffed with seasoned ground veal topped with Asiago cheese

4.95 Roasted Peppers Marinated in Italian oils and herbs Options: With prosciutto (+1.95 each) , With fresh mozzarella (+1.95 each)

5.95 Fried Mozzarella a la Marinara Mozzarella cheese lightly breaded and served with Marinara sauce

Soups‌

Chicken Soup With Italian pastina Options: Cup (2.25) , Bowl (3.95)

Minestrone Soup Italian vegetable soup Options: Cup (2.25) , Bowl (3.95)

Greens and Beans Escarole with white Cannellini beans Options: Cup (N/a) , Bowl (3.95)

4.95 Pasta Fagioli Bean soup with ditalini pasta

Tortellini Eggdrop Soup Chicken egg drop soup with beef filled pasta Options: Cup (N/a) , Bowl (4.95)

French Onion Soup Topped with seasoned croutons and melted mozzarella Options: Crock (4.95)

Stracciatella Romana Chicken egg drop soup with fresh spinach and pastina topped with Romano cheese Options: Cup (N/a) , Bowl (4.95)

Salads‌

Antipasto Salami, imported provolone, tuna, olives, artichoke hearts, roasted peppers, pepperoncini and sliced egg on a bed of mixed greens Options: Small (8.95) , Large (13.95)

3.50 Chef Salad Options: Homemade Italian (+1.95) , Honey mustard (+1.95) , Thousand Island (+1.95) , Raspberry vinaigrette (+1.95) , Parmesan peppercorn (+1.95) , Creamy bleu (+1.95) , Ranch dressings (+1.95) , Crumbly Bleu (+1.95)

Caesar Salad Romaine lettuce, seasoned croutons, and our own special dressing. Options: Small (7.95) , Large (10.95) , Anchovies (+1.95)

9.95 Spinach Salad Fresh spinach, mixed with mushrooms, our special dressing, topped with bacon, croutons and hard boiled eggs

7.95 Lebanese Salad Romaine lettuce, garlic, spices bite size tomatoes, Bermuda onion, seasoned croutons, crumbly bleu and Romano cheeses Options: Chicken (+3.95) , Scallops (+6.95) , Shrimp (+6.95)

9.95 Antipasto a la Delia Romaine lettuce, salami, provolone, tuna, hard boiled eggs, roasted peppers, Greek olives, artichoke hearts, chunky bleu cheese, all tossed together with our own special dressing

9.95 Chicken Caesar Salad Our famous Ceasar topped with a charbroiled chicken breast

7.95 Tuna Salad Plate Tuna salad on a bed of mixed green lettuce

12.95 London Broil Salad Charbroiled flank steak, romaine lettuce, Bermuda onion, tomatoes, seasoned croutons, chunky bleu and Romano cheeses, balsamic vinaigrette dressing

4.95 Tomato and Cucumber Salad Tomatoes, cucumbers, onion, olive oil, garlic and spices Options: Sweet (+0.95) , Hot cherry peppers (+0.95) , Fresh mozzarella (+1.95)

Sandwiches‌

7.95 Monte Cristo Ham and cheese sandwich, spread with Thousand Island dressing, dipped in egg batter, oven baked and served with Melba sauce

8.95 Italian Philly Steak Shaved steak, sauteed with peppers and onions, topped with marinara and melted mozzarella cheese on ciabatta bread

6.95 Ham and Cheese Sliced ham, American cheese on your choice of light rye or white bread

6.95 Tuna Salad Tuna, celery and mayonnaise served on light rye or white bread

7.95 Grilled Chicken Sandwich On ciabatta bread with lettuce, tomato and pickle Options: Cheese (+0.95)

12.95 New York Strip Steak Charbroiled to perfection served open-faced on toast

6.95 Pepper and Egg With sweet or hot peppers, served on ciabatta bread

6.95 Meatball or Sausage Ciabatta Fresh meatballs or sausage in sauce, topped with melted mozzarella cheese, served on ciabatta Options: Meatball, Sausage

8.95 Corned Beef Reuben Corned‌ beef, sauerkraut, Swiss cheese and thousand island dressing baked on rye bread

Burgers‌

6.95 Hamburger Fresh ground 100% beef, char-grilled

7.95 Cheeseburger Fresh ground 100% beef char-grilled with melted American cheese

8.95 Baconburger Fresh ground 100% beef char-grilled with melted American cheese and bacon

8.95 Blueburger Fresh ground 100% beef char-grilled, topped with melted blue cheese

8.95 Provolone Burger Fresh ground 100% beef char-grilled, Topped with sautéed mushrooms, onions and provolone cheese

Casseroles & Italian Specialties‌

8.95 Baked Ziti Ziti tossed with sauce, topped with mozzarella cheese and baked, served with (1) meatball or sausage Options: Meatball, Sausage

9.95 Baked Manicotti 2 Homemade crepes stuffed with ricotta cheese, topped with sauce, mozzarella cheese and baked; Served with (1) meatball or sausage Options: Meatball, Sausage

10.95 Baked Eggplant Parmigiana Eggplant lightly breaded; topped with sauce, mozzarella cheese and oven baked; Served with (1) meatball or sausage Options: Meatball, Sausage

11.95 Stuffed Riggies Ricotta stuffed pasta in a sauce of Vodka cream and tomato topped with sauteed prosciutto and asiago cheese

12.95 Baked Cannelloni 2 Homemade crepes stuffed with ground veal and chicken, chopped spinach and carrots, ricotta, topped with supreme sauce, mozzarella cheese and oven baked

11.95 Homemade Lasagna Noodles layered with seasoned beef and pork, ricotta cheese, topped with sauce

12.95 Braciola with Homemade Noodles Beef rolled and stuffed with seasoned ground beef, hard boiled egg and cheese, served with homemade noodles and sauce

11.95 Tortellini Alfredo Pork and beef filled pasta mixed with parmesan cheese, butter and cream

10.95 Chicken Rigatoni Tender breast of chicken, mushrooms, sweet peppers, one hot cherry pepper, tossed with rigatoni and marinara sauce

10.95 Tortellini Carbonara Pork and beef filled pasta with sauteed Italian prosciutto, and bacon mixed with parmesan cheese and cream

12.95 Linguini with White or Red Clam Sauce Fresh clams, garlic, olive oil, simmered in its own juices Options: White, Red

9.95 Frittata Eggs, mushrooms, peppers, broccoli, onion, sausage, bacon, spinach, mozzarella cheese and house potato. We will prepare this dish using any or all of the above.

9.95 Homemade Ravioli Stuffed with ricotta cheese and topped with sauce; Served with (1) meatball or sausage Options: Meatball, Sausage

9.95 Fettuccini Alfredo Homemade noodles mixed with butter, cream and the finest parmesan cheese Options: Chicken (+3.95) , Shrimp (+6.95) , Scallops (+6.95)

Fresh Cooked Pasta‌

7.95 "Homemade Noodles" Served with meatball or sausage Options: Meatball, Sausage

8.95 Tortellini Meat‌ filled pasta

7.95 Cappellini Served with meatball or sausage Options: Meatball, Sausage

7.95 Spaghetti Served with meatball or sausage Options: Meatball, Sausage

Steak, Veal, Chicken, Seafood‌

12.95 London Broil Thin slices of flank steak basted with its own natural juices Options: Salad, Pasta

10.95 Chicken Cutlet Parmigiana Chicken breast lightly breaded topped with sauce and mozzarella cheese Options: Salad, Pasta

12.95 Chicken a la Francaise A tender breast of chicken dipped in light egg batter and sauteed with butter, lemon and white wine Options: Salad, Pasta

11.95 Veal Cutlet Parmigiana Fresh plume veal lightly breaded, topped with sauce and mozzarella Options: Salad, Pasta

11.95 Sauteed Chicken Breast Chicken breast lightly dusted with almond flour, sauteed with asparagus, sun-dried tomatoes finished in a lemon butter white wine sauce Options: Salad, Pasta

13.95 Haddock Francaise Haddock dipped in egg and sautéed in butter, lemon, white wine Options: Salad, Pasta

13.95 Baked Haddock Milanese Fresh haddock baked in lemon butter white wine sauce, topped with seasoned bread crumbs and Asiago cheese, served with vegetable of the day Options: Salad, Pasta

14.95 Fresh Scallops Scampi Broiled the simmered in garlic, butter, shallots, white wine and served on a bed of linguini Options: Salad, Pasta

12.95 Chicken Marsala Boneless breast of chicken sauteed in a marsala wine sauce with fresh mushrooms, garlic and herbs Options: Salad, Pasta

13.95 Fresh Norwegian Salmon Salmon fillet dusted with almond flour, sauteed with asparagus, sun-dried tomatoes finished in a garlic lemon butter white wine sauce Options: Salad, Pasta

Side Orders & Vegetables‌

2.25 French Fries Sauteed with prosciutto, olive oil and garlic

3.95 Escarole Sauteed with prosciutto, olive oil and garlic

2.95 Meatball or Sausage Steamed or sauteed with olive oil and garlic Options: Steamed, Sauteed, Meatball, Sausage

3.95 Broccoli Steamed or sauteed with olive oil and garlic Options: Steamed, Sauteed

Beverages‌

Pepsi

Diet Pepsi

Sierra Mist

Ginger Ale

IBC Rootbeer

Ice Tea

Lemonade

Coffee

Wines by the Glass

House Wines

Chardonnay-Cabernet

Sauvignon-Merlot

White Zinfandel

Montepulciano-Riesling

Glenora Riesling

Dr. Loosen Riesling

Trinchero Sauvignon Blanc

Cavit Pinot Grigio

Kendall Jackson Chardonnay

Robert Mondavi Chardonnay

Cavit Pinot Noir

Robert Mondavi Pinot Noir

Woodbridge Merlot

Blackstone Merlot

Ruffino Chianti

Rosemount Shiraz

Sterling Cabernet

Robert Mondavi Cabernet

Montevina Red Zinfandel

Dinner

Cold Appetizers‌

Antipasto Imported provolone cheese, salami, tuna, masted peppers, pepperoncini, olives, hard boiled eggs, artichoke, hearts, sewed on a bed of lettuce Options: Sm. (Serves 2-3) (8.95) , Lg. (Serves 4-6) (14.95)

7.95 Calamari Salad Tender calamari. pickled peppers, celery, olives, Bermuda anion, marinated its olive oil, garlic and spices

7.95 Fire Roasted Tomatoes Fire-toasted tomatoes, fresh mozzarella and prosciutto

5.50 Roasted Peppers in Olive Oil and Fresh Garlic Options: With prosciutto (6.75) , With fresh mozzarella (6.75) , With prosciutto and fresh mozzarella (7.25)

4.50 Marinated Artichoke Hearts

8.25 Prosciutto and Melon (in Season) Fresh melon (in season) with thinly sliced imported prosciutto, garnished with imported provolone cheese and kalamata olives

10.95 Shrimp Cocktail Jumbo shrimp served with cocktail sauce

Hot Appetizers‌

8.95 Escargot Baked in garlic, butter, shallots, white wine, portabello mushrooms, spinach, topped with Asiago cheese

8.95 Baked Stuffed Clams Chopped fresh clams, mushrooms, peppers, anions, spinach and bacon baked in butter, lemon and white wine, topped with Asiago cheese

7.50 Baked Stuffed Mushrooms Seasoned ground veal and pork, peppers, onions, topped with mozzarella in a light tomato sauce

9.75 Shrimp Scampi Large shrimp, sauteed then simmered in garlic butler, shallots, white wine

9.95 Fried Calamari Dusted in seasoned flour; deep fried, served with cocktail sauce

9.95 Calamari Steak Fresh calamari steak coaled with lightly seasoned Italian brand crumbs, then baked in butter, lemon and white wine, topped with Asiago cheese. A Joey's specialty!

9.95 Shrimp Casino Large shrimp stuffed with mushrooms, peppers, onions, prosciutto and spinach, linked in lemon hotter and white wine, topped with Asiago cheese.

18.95 Hot Hors d'oeuvre Platter For Two Escargot, stuffed clams, shrimp Milanese, stuffed mushrooms, fried calamari, roasted peppers, baked in lemon butter and white wine, garnished with fresh mussels

10.95 Fresh Clams or Mussels Sauteed in olive oil, garlic, Italian plum tomato sauce or with Fra Diavalo sauce Options: Clams, Mussels

10.95 Fresh Clams or Mussels Sauteed in olive oil, butter white wine Options: Clams, Mussels

5.75 Fried Mozzarella Served with marinara sauce

5.75 Spinach Bread Fresh Italian bread baked with spinach, prosciutto, garlic and mozzarella cheese for two

Soups‌

4.75 French Onion Soup Served in a crack, tapped with croutons and melted Swiss cheese

3.50 Chicken Soup Pastina Homemade chicken soup with acini de pepe pasta

3.50 Homemade Minestrone Soup Italian vegetable soup

4.75 Stracciatella Romano Chicken eggdrop soup with spinach, topped with grated romano cheese

4.50 Pasta Fagioli Bean soup with pasta

4.50 Greens and Beans Escarole with Cannelini beans

Salads‌

3.50 Chef Salad Choice of homemade balsamic vinegar Italian, creams bleu cheese, hones mustard, raspberry vinaigrette (non-fat), pepper parmesan, ranch, thousand island Options: Balsamic vinegar Italian, Creams bleu cheese, Honey mustard, Raspberry vinaigrette (non-fat), Pepper parmesan, Ranch, Thousand Island, Blue cheese (+1.50)

4.75 Caesar Salad (for 1) Fresh, crisp romaine lettuce, seasoned croutons and our own special Caesar dressing

14.50 Table Side Caesar (for 2) A house specialty.Fresh, crisp romaine lettuce, made in a traditional manner at your table side. Our secret to a great Caesar salad.

6.75 Spinach Salad Fresh spinach tapped with mushrooms, bacon, croutons, hard boiled egg and our special creamy parmesan dressing

12.95 Antipasto ala Delia (for 2) Romaine lettuce, salami, provolone. tuna, hard Smiled egg, masted peppers, pickled peppers. Greek olives, artichoke hearts, pepperoncini, crumbly bleu cheese, all tossed together with our house dressing (homemade balsamic vinaigrette)

4.75 Romaine Salad Romaine lettuce, roasted peppers, anchovies, pure olive oil, flesh garlic, spices

4.50 Fresh Tomato and Cucumber Salad With Bermuda onions, olive oil. garlic and spices Options: Hot cherry peppers (+1.00) , Fresh mozzarella (+1.00)

7.95 Calamari Salad Tender calamari, pepperoncini, celery, olives, Bermuda onion, marinated in olive oil, garlic and spices

Specialty Side Orders‌

4.95 Spinach Sauteed in olive oil, garlic, and prosciutto - or steamed Options: Sauteed, Steamed

4.95 Broccoli Sauteed in olive oil and garlic

3.75 Sauteed Hot Peppers

3.75 Sauteed Sweet Peppers

3.75 Sauteed Fresh Mushrooms

3.75 Sauteed Escarole Sauteed in olive oil, garlic, prosciutto, and bacon

Desserts‌

Pasta and Italian Specialties‌

14.50 Homemade Fettucini Served with meatballs or sausage Options: Meatballs, Sausage

15.50 Homemade Lasagna Served with meatballs or sausage Options: Meatballs, Sausage

15.50 Homemade Ravioli Ricotta‌ cheese filled ravioli served with meatballs or sausage Options: Meatballs, Sausage

15.50 Homemade Manicotti Stuffed with ricotta cheese and served with meatballs or sausage Options: Meatballs, Sausage

15.50 Homemade Cannelloni 2 Homemade, thin crepes stuffed with chopped veal, chicken, spinach, carrots and ricotta cheese, topped with supreme sauce and mozzarella cheese

16.95 Fettucini Alfredo Homemade noodles mixed with cream, butter and Asiago cheese Options: Chicken (+3.95) , Shrimp (+6.95)

16.95 Fettuccini Pestofredo Alfredo and traditional basil sauce mixed together

16.95 Linguini Red Clam Sauce Whole baby clams, garlic, olive oil, marinara sauce

16.95 Linguini White Clam Sauce Whole baby clams, garlic, olive oil, simmered in its own juice

15.50 Cappellini Puttanesca Fresh cooked cappellini tossed in a fresh tomato basil sauce with hot peppers, capers. Kalamata olives, anchovies

17.95 Stuffed Rigatoni in a Vodka Sauce Ricotta stuffed pasta in a sauce of vodka, cream and tomato, topped with sauteed prosciutto and asiago cheese

15.50 Eggplant Parmigiana Breaded eggplant with mozzarella cheese and sauce, served with meatballs or sausage

16.95 Beef Braciola Beef rolled and stuffed with hard boiled eggs, seasoned ground beef and cheese, served with cappellini or homemade noodles Options: Cappellini, Homemade noodles

Veal‌

16.95 Veal Cutlet Parmigiana Breaded, topped with sauce and mozzarella cheese Options: House salad, Potato with vegetable, Pasta

21.95 Veal Scalopini With any combination of mush minis, sweet peppers or hot peppers sauteed in light tomato and sherry wine sauce Options: Sweet peppers, Hot peppers, House salad, Potato with vegetable, Pasta

21.95 Veal Marsala Veal sauteed with mushrooms and simmered in Marsala wine Options: House salad, Potato with vegetable, Pasta

21.95 Veal Braciola Veal stuffed with prosciutto. broccoli and cheese, sauteed with mushrooms, simmered in tomato and sherry wine, sauce Options: House salad, Potato with vegetable, Pasta

21.95 Veal Francaise Veal dipped in light egg batter, simmered in butter, lemon, white wine Options: House salad, Potato with vegetable, Pasta

21.95 Veal Piccata Veal scalopini sauteed with mushrooms, baby peas, butter, lemon, white vermouth Options: House salad, Potato with vegetable, Pasta

24.50 Veal and Shrimp Alfredo Veal scalopini and shrimp sauteed with mushrooms, roasted peppers in an alfredo sauce Options: House salad, Potato with vegetable, Pasta

29.95 Veal Chop Charcoal broiled French cut extra thick rib chop. Sauteed with any combination of mushrooms. Options: Sweet peppers and sherry wine sauce (+2.00) , Hot peppers and sherry wine sauce (+2.00) , House salad, Potato with vegetable, Pasta

29.95 Veal Chop Portabello French cut rib chop, grilled then sauteed with portabello mushrooms, garlic, spices and finished with Chianti wine sauce Options: House salad, Potato with vegetable, Pasta

29.95 Veal Chop Pizzaiola Grilled extra thick veal chop, simmered in slightly spicy Italian plum tomato sauce Options: House salad, Potato with vegetable, Pasta

Seafood‌

17.95 Haddock Francaise Fresh‌ haddock dipped in light egg bailer, sauteed, finished in lemon butter white wine

21.95 Shrimp Francaise Large shrimp dipped in egg and sauteed in butter, lemon, white wine

21.95 Shrimp Marinara Large shrimp sauteed in olive oil, garlic, simmered in marinara sauce, served over linguine

21.95 Shrimp Scampi Large shrimp, sauteed then simmered in garlic, butler, shallots, white wine, served an a bed of linguini

21.95 Shrimp Milanese Large shrimp coated with seasoned bread crumbs then baked in lemon, butter and white wine, lopped with Asiago cheese

Market Norwegian Salmon Pan seared in a almond flour, finished with lobster cream sauce

Market Chilean Sea Bass Provencal Lightly coaled in seasoned flour, sauteed with artichoke hearts, sundried tomatoes and capers, then finished in lemon, bullet- and white wine

Market Swordfish Pomodoro Fresh swordfish sauteed with capers, olive-oil. Kalamata olives, file wasted tomatoes in a light sherry wine sauce

Market Broiled Australian Lobster Tail Basted with lemon, butler, white wine and broiled to perfection

Market Lobster Tail Fra Diavolo Simmered in spicy hot marinara sauce. Served whole or chopped over pasta

Market Lobster Tail Romano Lobster tail coaled with seasoned bread crumbs then hiked in lemon, butler and white wine, topped with Asiago cheese

Steaks‌

25.95 Boneless Sirloin Steak 14Oz. Center Cut Options: Charcoal-broiled, Italian style, Ala pizzaiola, Filet, Sirloin, Surf and turf

26.95 Filet Mignon 9Oz. Center Cut Options: Charcoal-broiled, Italian style, Ala pizzaiola, Filet, Sirloin, Surf and turf

28.95 Filet Mignon 9Oz. Center Cut. With mushrooms and peppers in a light Chianti wine sauce Options: Charcoal-broiled, Italian style, Ala pizzaiola, Filet, Sirloin, Surf and turf

28.95 Filet ala Milanese 9Oz. Filet mignon rolled in seasoned bread crumbs, sauteed and served on a bed of mushrooms and Chianti wine sauce Options: Charcoal-broiled, Italian style, Ala pizzaiola, Filet, Sirloin, Surf and turf

28.95 Filet ala Marsala 9Oz. Filet sauteed with mushrooms, simmered in Marsala wine Options: Charcoal-broiled, Italian style, Ala pizzaiola, Filet, Sirloin, Surf and turf

Market Surf and Turf 9 oz. Filet mignon and 8 oz. lobster tail Options: Portobello mushrooms with Chianti wine sauce (+3.50) , Charcoal-broiled, Italian style, Ala pizzaiola, Filet, Sirloin, Surf and turf

Chicken‌

15.95 Chicken Parmigiana Breaded breast of chicken topped with sauce and mozzarella cheese

17.95 Chicken Cacciatore Breast of chicken sauteed with mushrooms, peppers, and onions in a tomato and sherry wine sauce

17.95 Chicken ala Vermouth All white meat sauteed with mushrooms, bullet; lemon and vermouth

17.95 Chicken ala Francaise Tender breast dipped in light egg batter, sauteed with lemon, butler, white wine

House Specialties‌

17.95 Cavatelli Aletea Cavatelli in delicate cream sauce with Asiago cheese, prosciutto, baby peas, mushrooms and roasted red peppers

23.95 Linguini ala Tarantese Fresh mussels sauteed with mushrooms and escargot then simmered in lemon, butter and white wine served over linguine

18.50 Chicken Tetrazini Breast‌ of chicken sauteed with mushrooms, roasted red peppers and peas in a light cream sauce, served over our homemade noodles

18.50 Haddock Ratatouille Haddock, broccoli, mushrooms, onions, carrots, baby peas, baked in Italian tomato sauce

21.95 Stuffed Veal Francaise Veal‌ stuffed with prosciutto, cheese, broccoli, sauteed in Francaise fashion

25.95 Hot Seafood Antipasto Sauteed shrimp, scallops, clams, mussels, haddock, roasted peppers and eggplant in a plan tomato and light sherry wine sauce, served over linguini

32.95 Steak and Scampi Tender fillet sauteed with mushrooms and peppers, finished in a light Chianti wine sauce with shrimp scampi

17.95 Tortellini Carbonara Pork and beef filled pasta with sauteed Italian prosciutto, mixed with Asiago cheese, egg and cream

Wine List

Champagnes and Sparkling Wines‌

24.95 Korbel Brut Medium-dry with a light, crisp, perfectly balanced cuvée, and spicy fruit flavors.

25.95 Martini and Rossi Asti Sweet, delicate flavors of melon, peach, apple and grapefruit. Options: Split (7.95)

72.95 Perrier Jouet Grand Brut Rich flavors of fresh butter, brioche and shortbread.

85.95 Veuve Clicquot “Yellow” Label Brut Fragrant hay, apple and stone-fruit aromas waft from the bouquet with dried-pear herb-mineral profile in the mouth.

299.95 Louis Roederer Cristal (Limited Availability) Fresh bouquet of vanilla, apple and orange; creamy flavors or citrus with hints of spicy hazelnut.

Whites Wines‌

23.95 Chateau Ste. Michelle Riesling A nice mix of flavors revolving around grapefruit, white peaches and apricots, with freshness and well-managed off-dry sweetness.

26.95 Glenora Riesling Bright floral aromas; flavors of nectarines and honey with a lingering semi-sweet finish.

28.95 Dr Loosen Riesling Pale hue. Good clean nose, quite open, with fresh floral nuances alongside some sweet, grapey fruit.

25.95 Trinchero Sauvignon Blanc Bright, mouthwatering citrus flavors are balanced by a subtle grassy note.

25.95 Robert Mondavi “Private Selection” Chardonnay E vivid fruit characters and hints of zesty, clove-like spice lead to a crisp, refreshing finish.

27.95 Dr. Frank Chardonnay Crisp acidity, a pronounced mineral character and layers of fruit aromas.

34.95 Sonoma Cutrer Chardonnay Flavors of citrus, grapefruit, lemon, pear and kumquat, with subtle vanilla bean.

28.95 Kendall-Jackson Chardonnay Ripe red apple and pear with luscious citrus notes and rich tropical flavors.

White Wines of Italy‌

25.95 Fontana Candida Frascati A light, tasty wine with a dry, crisp finish that’s built on a zesty citrus backbone.

24.95 Esperto by Livio Felluga Pinot Grigio Full-bodied with attractively balanced acidity; soft, lingering finish with notes of peach and apricot.

25.95 Cavit Pinot Grigio Elegant, crisp and light, with delicate nuances of fruit.

28.95 Voga Pinot Grigio A light fruit filled wine with great structure and finish.

32.95 Banﬁ San Angelo Pinot Grigio Full-bodied with an intense, tropical fruit bouquet, followed by a clean refreshing taste.

44.95 Santa Margherita Pinot Grigio Almond paste and ripe apple aromas backed by fresh apple and pear flavors.

Blush Wines‌

17.95 Sutter Home White Zinfandel Sweet aromas of strawberries and watermelon, more fruit on the palate with a crisp finish.

19.95 Beringer White Merlot Vibrant blend of fresh berry and zesty orange peel flavors, with a hint of nutmeg.

Red Wines‌

19.95 Mirassou Pinot Noir Displays intense red berry flavors of cherry and plum, enhanced by delicate notes of floral and spice.

25.95 Robert Mondavi “Private Selection” Pinot Noir Lovely dark color, fresh aromas and flavors of Bing cherry, black raspberry and cinnamon-like spice.

37.95 La Crema Pinot Noir Full-blast cherry and plum fruit, which carries a touch of cola and oaky vanilla. The finish is top-shelf, with citrus peel, tea, dried spices, espresso and burnt toast.

39.95 Clos du Bois Pinot Noir e wine has a lush, silky texture with bright flavors of Bing cherry and strawberry.

44.95 Francis Coppola “Director’s Cut” Pinot Noir Flavors of crushed cranberries, cherry, strawberry, allspice, clove and vanilla.

28.95 Blackstone Merlot E texture is soft and ripe in the mouth with bright cherry fruit flavors.

32.95 Kendall-Jackson Merlot Intense wild berry and mocha flavors are accented by black cherry, currant and anise notes.

40.95 Sterling Vineyards Merlot Hints of spice and toasty oak reflect vanilla, cinnamon, nutmeg and cedar.

28.95 Greg Norman Cabernet/Merlot Vibrant, crisp, cool-climate fruit with clove and anise spice.

25.95 Robert Mondavi “Private Selection” Cabernet Sauvignon Sweet black cherry and dark berry fruit character.

28.95 Sterling Vintner’s Collection Cabernet Sauvignon Blackberries and other dark fruit, with hints of caramel, root beer and vanilla.

32.95 Kendall-Jackson Cabernet Sauvignon Deep black cherry, blackberry and cassis flavors. Intense, round and well-structured.

34.95 Rodney Strong Cabernet Sauvignon Aromas of blackberry, cocoa, and cedar lead to a rich, layered mouthfeel.

46.95 Franciscan Cabernet Sauvignon Ripe and juicy in currant and chocolate flavors, with a good backbone of tannins and acids.

44.95 Robert Mondavi “Napa” Cabernet Sauvignon Deep, intense dark fruit character, with mineral, violet and earthy truffle complexity.

25.95 Heron Hill Cabernet Franc Is‌ ruby colored wine has a medium body and presents a scent of raspberry with a touch of cherry on the finish.

25.95 Rosemount Shiraz Ripe blackberry fruit flavors, soft generous tannins on the mid-palate and a long, rich finish.

34.95 Montevina Red Zinfandel Its rich, focused, brambly flavors are supported by ﬁ rm but supple tannins and persist into a long, fruit-filled finish.

34.95 7 Deadly Zins by Micheal David Soft, supple pepper and licorice-clove notes merge into a sinful marriage of deep, brambly blackberries and lustful cherries.

49.95 Ridge, Red Zinfandel “Lytton Springs” Subtle red berry nose shows a suave, herbal aspect, with gentle mineral and baking spice qualities adding verve.

Red Wines of Italy‌

24.95 Candoni Pinot Noir Dry, full-bodied and rich, with substantial flavor despite its delicacy.

32.95 Bertani Valpolicella e aristocrat of Verona - robust, full-bodied and dry with excellent balance and a velvety finish.

28.95 Cantina Zaccagnini Montepulciano Currant, passion fruit and ﬁ g, with a hint of spicy vanilla.

22.95 Villa Pozzi Cabernet Sauvignon Ripe plum flavor with a sweet bouquet of ground pepper, blackberry liqueur, and subtle toasty oak.

25.95 Santa Cristinia Sangiovese Antinori Intense bouquet of mature fruits, well structured, harmonious, soft with sweet tannins.

34.95 Banﬁ Chianti Classico Riserva Notes of violets and red berries.

44.95 Ruﬃ no Chianti Classico Riserva Ducale Tan Is wine is full bodied and very harmonious with an elegant balance.

38.95 Sartori Regolo Ripasso “Baby Amarone” Aromas of ripe plum and spice. e taste is dry, deep and full-bodied, with luscious berry flavors.

39.95 Banﬁ Rosso di Montalcino “Baby Brunello” Deep ruby red in color, generous body, dry and velvety on the palate.

64.95 Banﬁ “Cum Laude” is Super Tuscan, with “honors” is 25% Sangiovese, 30% Cabernet, 30% Merlot and 15% Syrah.

Reserve Wines‌

74.95 Charles Krug Generations Layers of fruit, spices and a stylish mineral complexity.

72.95 Ceretto Barolo Zonchera Ripe redcurrant fruit with notes of violets overlaid with a tarry earth and mineral character.

79.95 Ruﬃno Chianti Classico Riserva Ducale Gold Label Shows a raisiny, tar character with hints of brown sugar. Full bodied and very rich with velvety tannins.

89.95 Masi Amarone Costasera A full bodied, well balanced wine with full flavors of red berries, dry fruits, chocolate and plums.

124.95 Luce Della Vite A blend of 60% Merlot and 40% Sangiovese, is rich and forward. e nose is lovely, with floral aromas in front of baked berry pie.

194.95 Opus One Reflects traditional concentrated berry flavors with great power and elegance.

Wines by the Glass‌

House Wines

5.95 Chardonnay

5.95 Montepulciano d’ Abruzzo

5.95 Riesling

5.95 Merlot

5.95 Cabernet Sauvignon

5.95 White Zinfandel

Premium Wines

7.25 Glenora Riesling

7.50 Dr. Loosen Riesling

6.95 Trinchero Sauvignon Blanc

6.95 Fontana Candida Frascati

7.25 Cavit Pinot Grigio

7.50 Robert Mondavi “Private Selection” Chardonnay

7.50 Kendall-Jackson Chardonnay

7.25 Cavit Pinot Noir

7.50 Robert Mondavi “Private Selection” Pinot Noir

7.25 Woodbridge by Robert Mondavi Merlot

7.75 Blackstone Merlot

7.25 Ruﬃ no Chianti Classico

7.25 Rosemount Shiraz

7.75 Sterling Vintners Cabernet Sauvignon

7.50 Robert Mondavi “Private Selection” Cabernet Sauvignon

7.75 Montevina Red Zinfandel

Pronto-Luncheon

Appetizers‌

5.25 Deep Fried Mozzarella Fresh cut and breaded, with marinara sauce

5.25 Roasted Peppers and Salami In olive oil and fresh garlic. Options: Fresh mozzarella (+2.25)

6.25 Chicken Fingers Breaded chicken breast served with barbecue sauce

6.75 Chicken Wings Mild, medium or hot; bleu cheese and celery Options: Mild, Medium, Hot

Homemade Soups‌

Minestrone Options: Cup (2.25) , Bowl (3.25)

Soup du Jour Options: Cup (2.25) , Bowl (3.25)

6.25 Soup and Salad Pasta Fagioli and Fresh garden salad

4.25 Baked Onion au Gratin

4.99 Greens and Beans Bowl

4.99 Pasta Fagioli (bowl) Bean soup with pasta

Salads‌

6.50 Antipasto Salami, provolone, capicola, olives, roasted peppers, pepperoncini, tuna and a green salad mix. Serves two Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken (+3.00) , Sauteed shrimp (+4.00) , Crumbly bleu cheese (+1.25)

5.25 Caesar Salad Romaine lettuce, seasoned croutons and our own special dressing Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken (+3.00) , Sauteed shrimp (+4.00) , Crumbly bleu cheese (+1.25)

6.50 Lebanese Salad Romaine lettuce, garlic, spices, tomatoes, onions, croutons, crumbly bleu and Romano Cheese Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken (+3.00) , Sauteed shrimp (+4.00) , Crumbly bleu cheese (+1.25)

12.99 London Broil Salad Charbroiled flank steak, romaine lettuce Bermuda onion, seasoned croutons, crumbly bleu cheese, Balsamic Vinaigrette dressing Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken (+3.00) , Sauteed shrimp (+4.00) , Crumbly bleu cheese (+1.25)

8.75 Chicken Caesar Salad Romaine lettuce served with seasoned croutons, grilled chicken breast and our own special dressing Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken (+3.00) , Sauteed shrimp (+4.00) , Crumbly bleu cheese (+1.25)

8.25 Julienne Salad Sliced ham, salami, American cheese, bite-sized tomatoes, Bermuda onion and seasoned croutons Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken (+3.00) , Sauteed shrimp (+4.00) , Crumbly bleu cheese (+1.25)

4.25 Fresh Garden Salad Fresh lettuce with an array of garden vegetables with your favorite dressing Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken (+3.00) , Sauteed shrimp (+4.00) , Crumbly bleu cheese (+1.25)

Pizza or Calzones‌

4.75 White Garlic Pizza/Calzone Options: Pizza, Calzone, Sausage (+0.50) , Peppers (+0.50) , Mushrooms (+0.50) , Cheese (+0.50)

5.75 Pepperoni Options: Sausage (+0.50) , Peppers (+0.50) , Mushrooms (+0.50) , Cheese (+0.50)

6.50 Traditional Pizza or Calzone Options: Pizza, Calzone, Sausage (+0.50) , Peppers (+0.50) , Mushrooms (+0.50) , Cheese (+0.50)

4.75 Cheese Pizza or Calzone Options: Sausage (+0.50) , Peppers (+0.50) , Mushrooms (+0.50) , Cheese (+0.50)

6.50 Broccoli and Spinach White Pizza or Calzone Options: Pizza, Calzone, Sausage (+0.50) , Peppers (+0.50) , Mushrooms (+0.50) , Cheese (+0.50)

6.50 Pesto Pizza Fresh basil sauce topped with mozzarella cheese and roasted peppers Options: Sausage (+0.50) , Peppers (+0.50) , Mushrooms (+0.50) , Cheese (+0.50)

Homemade Pasta‌

6.50 Homemade Sauce Meat sauce Options: Spaghetti, Fettuccini, Rigatoni, Linguini

6.95 Mushrooms Meat sauce Options: Spaghetti, Fettuccini, Rigatoni, Linguini

7.45 Bolognese Meat sauce Options: Spaghetti, Fettuccini, Rigatoni, Linguini

7.50 Meatball or Sausage Fresh made tomato and basil sauce Options: Spaghetti, Fettuccini, Rigatoni, Linguini

6.95 Peppers Fresh made tomato and basil sauce Options: Spaghetti, Fettuccini, Rigatoni, Linguini

6.50 Marinara Sauce Fresh made tomato and basil sauce Options: Spaghetti, Fettuccini, Rigatoni, Linguini

Sandwiches‌

7.25 Italian Roast Beef Thinly sliced steak covered with onions, peppers and topped with mozzarella cheese Options: French fries (+1.25) , Salad (+2.99)

6.75 Italian Speedies Tender chunks of marinated tenderloin tips served on warm bread Options: French fries (+1.25) , Salad (+2.99)

6.25 Broiled Chicken Breast Lettuce, tomato, and mayonnaise on a kaiser roll Options: French fries (+1.25) , Salad (+2.99)

9.95 Open Steak ounce NY strip char-broiled, served on garlic toast Options: French fries (+1.25) , Salad (+2.99)

6.95 Steak and Greens Thinly sliced steak and sauteed escarole topped with provolone cheese Options: French fries (+1.25) , Salad (+2.99)

6.25 Chicken Parmagiana Breaded chicken breast with sauteed mushrooms and melted Swiss cheese Options: French fries (+1.25) , Salad (+2.99)

6.25 Chicken and Swiss Broiled chicken breast with sauteed mushrooms and melted Swiss cheese Options: French fries (+1.25) , Salad (+2.99)

7.50 Pronto Joey's Burger 100% Domestic beef, peppers, onions Options: French fries (+1.25) , Salad (+2.99)

6.50 Broiled Hamburger 100% Beef, char-broiled, lettuce, tomato and pickle Options: Cheese (+0.50) , French fries (+1.25) , Salad (+2.99)

6.50 Baked Cold Cuts Cappicola, salami, provolone, pepperoni, lettuce, tomato and Italian dressing Options: French fries (+1.25) , Salad (+2.99)

6.50 Eggplant Sandwich Eggplant, sauce and melted cheese Options: French fries (+1.25) , Salad (+2.99)

6.25 Meatball or Sausage Meatballs or sausage covered with sauce and melted mozzarella cheese Options: Meatballs, Sausage, Onions and peppers (+0.75) , French fries (+1.25) , Salad (+2.99)

6.25 Covered Meatball or Sausage Meatball or sausage smothered with sauce Options: Meatballs, Sausage, Peppers and mushrooms (+0.75) , French fries (+1.25) , Salad (+2.99)

6.25 Broiled Sausage w/Peppers and Onions Sausage patty broiled then smothered with peppers, onions and provolone cheese Options: French fries (+1.25) , Salad (+2.99)

6.25 Baked or Cold Capicola and Provolone Thinly sliced capicola and melted provolone cheese Options: French fries (+1.25) , Salad (+2.99)

6.25 Baked or Cold Tuna Tuna‌ Salad, tomato and melted cheese and melted cheese Options: French fries (+1.25) , Salad (+2.99)

7.50 Don Giuseppe Burger 100% Choice ground beef, char-broiled and topped with sauce and mozzarella cheese, pickle Options: French fries (+1.25) , Salad (+2.99)

Casseroles & Italian Specialties‌

10.50 Italian Platter Lasagna, eggplant, stuffed shells, meatball and sausage

9.95 Baked Lasagna Layered pasta with seasoned beef and pork, ricotta cheese, topped with sauce and cheese

9.50 Eggplant Parmigiana Eggplant lightly breaded, topped with sauce and mozzarella cheese, then oven baked (served with side of spaghetti)

8.50 Baked Rigatoni Rigatoni mixed with sauce, topped with mozzarella cheese then baked Options: Meatball, Sausage

8.50 Stuffed Shells Pasta shells filled with ricotta, topped with sauce and mozzarella cheese, then baked Options: Meatball, Sausage

9.99 Linguini with Clam Sauce Red or white clam sauce, clams, garlic, olive oil, simmered in its own juices

8.25 Baked Manicotti Two crepes stuffed with ricotta cheese, topped with sauce and mozzarella cheese, then baked Options: Meatball, Sausage

10.25 Fettuccini Alfredo Homemade noodles mixed with butter cream and the finest Asiago cheese Options: Grilled herb chicken breast (+3.00) , Shrimp (+4.00)

9.75 Homemade Ravioli Stuffed with ricotta cheese and topped with sauce Options: Meatball, Sausage

9.95 Chicken Riggies Chicken with sweet and hot peppers and mushrooms tossed in a tomato basil sauce

Veal+ Chicken+ Beef +Fish‌

10.50 Chicken Parmigiana Chicken breast lightly breaded, topped with sauce and mozzarella cheese

10.75 Veal Cutlet Fresh natured veal lightly breaded, topped with sauce

10.50 Chicken Cacciatore Boneless breast of chicken sauteed with mushrooms, peppers, tomatoes, and wine sauce

9.50 Roast Chicken Italian Style Chicken breast seasoned with olive oil, Garlic, fresh herbs and spices

10.50 Beef Braciola Tender Beef rolled and stuffed with Italian seasoning and hard-boiled egg

9.25 Fresh Haddock Marinara Simmered in an Italian plum tomato and basil sauce

11.50 Veal Cutlet Parmigiana Fresh natured veal lightly breaded, topped with sauce and mozzarella cheese

9.25 Fresh Baked or Fried Haddock Broiled in lemon and butter Options: Baked, Fried

Sides‌

3.99 Broccoli Sauteed in oil and garlic

3.99 Peppers and Mushrooms

1.50 Side of Meatballs

1.50 Side of Sausage

2.25 French Fries

2.99 Side Salad W/ Any Entree

Children's‌

3.99 Fresh Pasta with Sauce

3.99 Pasta with Meatball

4.99 Hamburger with Fries

4.99 Fried Chicken Tenders with Fries

4.99 Lasagna

4.99 Stuffed Shells

Coffees & Desserts‌

2.25 Espresso

1.85 Coffee or Tea Options: Coffee, Tea

2.99 Cappuccino

2.99 Cannoli

Pronto-Dinner

Appetizers‌

5.25 Deep Fried Mozzarella Fresh cut and breaded, with marinara sauce

6.95 Chicken Wings Mild, medium or hot; bleu cheese and celery Options: Mild, Medium, Hot

5.95 Roasted Peppers and Salami In olive oil and fresh garlic. Options: Fresh mozzarella (+2.25)

8.25 Fried Calamari Dusted in seasoned flour, deep fried, served with lemon

6.25 Chicken Fingers Breaded chicken breast served with barbecue sauce

5.99 Garlic Pizza

6.25 Pesto Pizza Fresh basil sauce topped with mozzarella cheese and roasted peppers

6.25 Spinach and Artichoke Dip Creamy spinach and artichokes with four cheeses and chips for dipping

Homemade Soups‌

Minestone Options: Cup (2.25) , Bowl (3.25)

Soup Du Jour Options: Cup (2.25) , Bowl (3.25)

4.50 Baked Onion Au Gratin

4.99 Greens and Beans Bowl

4.99 Pasta Fagioli Bowl bean soup with pasta

Salads‌

7.50 Antipasto Salami, provolone, capicola, olives, roasted peppers, pepperoncini, tuna and a green salad mix. Serves two Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken to any salad (+3.00) , Sauteed shrimp to any salad (+4.00) , Crumbly bleu cheese (+1.25)

6.95 Caesar Salad Romaine lettuce, seasoned croutons and our own special dressing Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken to any salad (+3.00) , Sauteed shrimp to any salad (+4.00) , Crumbly bleu cheese (+1.25)

6.95 Lebanese Salad Romaine lettuce, garlic, spices, tomatoes, onions, croutons, crumbly bleu and Romano Cheese Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken to any salad (+3.00) , Sauteed shrimp to any salad (+4.00) , Crumbly bleu cheese (+1.25)

8.75 Chicken Caesar Salad Romaine lettuce served with seasoned croutons, grilled chicken breast and our own special dressing Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken to any salad (+3.00) , Sauteed shrimp to any salad (+4.00) , Crumbly bleu cheese (+1.25)

7.95 Julienne Salad Sliced ham, salami, American cheese, bite-sized tomatoes, Bermuda onion and seasoned croutons Options: Balsamic vinaigrette, Ranch, Creamy bleu, Low fat raspberry vinaigrette, Honey mustard, Peppercorn parmesan, Char-broiled chicken to any salad (+3.00) , Sauteed shrimp to any salad (+4.00) , Crumbly bleu cheese (+1.25)

Pizza or Calzones‌

5.99 White Garlic Pizza Options: Toppings (+0.50)

6.25 White Garlic Calzone Options: Toppings (+0.50)

6.25 Traditional Pizza or Calzone Sausage, peppers, mushrooms and cheese Options: Pizza, Calzone, Toppings (+0.50)

5.99 Cheese Pizza or Calzone Options: Pizza, Calzone, Toppings (+0.50)

6.50 Broccoli and Spinach White Pizza or Calzone Options: Pizza, Calzone, Toppings (+0.50)

6.25 Pesto Pizza Fresh basil sauce topped with mozzarella cheese and roasted peppers Options: Toppings (+0.50)

Sandwiches‌

7.95 Italian Roast Beef Thinly sliced steak covered with onions, peppers and topped with mozzarella cheese

7.95 Italian Spiedies Tender chunks of marinated tenderloin tips served o warm bread

7.25 Broiled Chicken Breast Lettuce, tomato, and mayonnaise on a kaiser roll

9.95 Open Steak 9-ounce NY strip char-broiled, served on garlic toast

6.50 Broiled Hamburger 100% Beef, char-broiled, with lettuce, tomato and pickle Options: Cheese (+0.50)

6.99 Baked Cold Cuts Capicola, salami, provolone, pepperoni, lettuce, tomato and Italian dressing

6.99 Eggplant Sandwich Eggplant, sauce and melted cheese

6.99 Meatball or Sausage Meatballs or sausage covered with sauce and melted mozzarella cheese Options: Onions and peppers (+0.75)

Homemade pasta‌

7.95 Plain Options: Spaghetti, Fettuccini, Rigatoni, Linguini, Homemade pasta, Marinara sauce, Caesar salad (+2.50)

9.95 Meatball Options: Spaghetti, Fettuccini, Rigatoni, Linguini, Homemade pasta, Marinara sauce, Caesar salad (+2.50)

9.95 Mushrooms Options: Spaghetti, Fettuccini, Rigatoni, Linguini, Homemade pasta, Marinara sauce, Caesar salad (+2.50)

9.95 Bolognese Sauce Options: Spaghetti, Fettuccini, Rigatoni, Linguini, Homemade pasta, Marinara sauce, Caesar salad (+2.50)

9.95 Sausage Options: Spaghetti, Fettuccini, Rigatoni, Linguini, Homemade pasta, Marinara sauce, Caesar salad (+2.50)

9.95 Peppers Options: Spaghetti, Fettuccini, Rigatoni, Linguini, Homemade pasta, Marinara sauce, Caesar salad (+2.50)

Italian Specialties‌

12.95 Italian Platter Lasagna, eggplant, stuffed shells, meatball and sausage Options: Caesar salad (+2.50)

12.95 Baked Lasagna Layered pasta with seasoned beef and pork, ricotta cheese, topped with sauce and cheese Options: Caesar salad (+2.50)

12.95 Eggplant Parmigiana Eggplant lightly breaded, topped with sauce and mozzarella cheese, then oven baked (served with side of spaghetti) Options: Caesar salad (+2.50)

10.95 Baked Rigatoni Rigatoni mixed with sauce, topped with mozzarella cheese then baked (served with meatball or sausage) Options: Meatball, Sausage, Caesar salad (+2.50)

10.95 Stuffed Shells Pasta shells filled with ricotta, topped with sauce and mozzarella cheese, then baked (served with meatball or sausage) Options: Meatball, Sausage, Caesar salad (+2.50)

12.95 Rigatoni Romano Rigatoni with broccoli, mushrooms in an alfredo sauce Options: Grilled herb chicken breast (+3.00) , Shrimp (+4.00) , Caesar salad (+2.50)

12.95 Linguini with Clam Sauce Red or white clam sauce, clams, garlic, and olive oil, simmered in its own juices Options: Caesar salad (+2.50)

11.95 Baked Manicotti Two crepes stuffed with ricotta cheese, topped with sauce and mozzarella cheese, then baked Options: Meatball, Sausage, Caesar salad (+2.50)

12.95 Fettuccini Alfredo Homemade noodles mixed with butter, cream and the finest Asiago cheese Options: Grilled herb chicken breast (+3.00) , Shrimp (+4.00) , Caesar salad (+2.50)

11.95 Homemade Ravioli Stuffed with ricotta cheese and topped with sauce Options: Meatball, Sausage, Caesar salad (+2.50)

11.95 Homemade Cannelloni Two thin crepes stuffed with chopped veal, chicken, spinach and ricotta cheese, topped with supreme sauce and mozzarella cheese Options: Caesar salad (+2.50)

Chicken * Veal * Pork‌

11.95 Chicken Parmigiana Chicken breast lightly breaded, topped with sauce and mozzarella cheese Options: Caesar salad (+2.50) , Homemade fettuccini with homemade sauce (+1.95) , with Alfredo sauce (+3.95)

11.95 Veal Cutlet Fresh‌ natured veal lightly breaded, topped with sauce Options: Caesar salad (+2.50) , Homemade fettuccini with homemade sauce (+1.95) , with Alfredo sauce (+3.95)

12.95 Chicken Cacciatore Boneless breast of chicken sauteed with mushrooms, peppers, tomatoes, and wine sauce Options: Caesar salad (+2.50) , Homemade fettuccini with homemade sauce (+1.95) , with Alfredo sauce (+3.95)

12.95 Chicken Riggies Chicken with sweet mushrooms tossed in Options: Caesar salad (+2.50) , Homemade fettuccini with homemade sauce (+1.95) , with Alfredo sauce (+3.95)

12.95 Chicken Francaise Sauteed chicken in a light egg batter with lemon butter and white wine Options: Caesar salad (+2.50) , Homemade fettuccini with homemade sauce (+1.95) , with Alfredo sauce (+3.95)

12.95 Chicken Marsala Boneless breast of chicken sauteed in a marsala wine sauce with fresh mushrooms, garlic and herbs Options: Caesar salad (+2.50) , Homemade fettuccini with homemade sauce (+1.95) , with Alfredo sauce (+3.95)

12.95 Veal Cutlet Parmigiana Fresh natured veal lightly breaded, topped with sauce and mozzarella cheese and hot peppers and a tomato basil sauce Options: Caesar salad (+2.50) , Homemade fettuccini with homemade sauce (+1.95) , with Alfredo sauce (+3.95)

Steak & Seafood‌

13.95 Tenderloin Tips Beef tenderloin tips with a mushroom Chianti sauce Options: Caesar salad (+2.50)

14.95 Joey's Delmonico Steak A 16-ounce hand cut, USDA choice Delmonico, topped with mushrooms and onions, served with pasta and chef salad Options: Caesar salad (+2.50)

14.95 Steak and Stuffed Shrimp A 9-ounce NY strip steak served with Shrimp stuffed with onions, peppers, mushrooms, prosciutto and spinach baked in a butter, lemon and white wine sauce topped with Asiago cheese Options: Caesar salad (+2.50)

12.95 London Broil Italian Style Thinly sliced flank steak in a Chianti wine sauce with mushrooms Options: Caesar salad (+2.50)

12.95 London Broil a la Pizzaiola Mushrooms, peppers and marinara sauce Options: Caesar salad (+2.50)

11.95 Beef Braciola Tender beef rolled and stuffed with Options: Caesar salad (+2.50)

11.95 Fish Fry Fresh fried haddock served with French fries Options: Caesar salad (+2.50)

11.95 Baked Fresh Haddock Broiled in lemon and butter Options: Caesar salad (+2.50)

13.95 Broiled Sea Scallops Served in a lemon butter white wine sauce Options: Caesar salad (+2.50)

13.95 Sea Scallops over Linguini Served in a fresh tomato and basil sauce Options: Caesar salad (+2.50)

13.95 Shrimp Marinara over Linguini Sauteed shrimp in an Italian plum tomato and basil sauce Options: Caesar salad (+2.50)

13.95 Fisherman's Platter Fried shrimp, sea scallops and haddock Italian seasoning and hard-boiled egg Options: Caesar salad (+2.50)

11.95 Fresh Haddock Marinara Simmered in an Italian plum tomato and basil sauce Options: Caesar salad (+2.50)

Sides‌

3.99 Broccoli

2.99 Loaf of Bread with Garlic Butter

2.25 Side of Meatballs

2.25 Side of Sausage

Children's‌

3.99 Fresh Pasta with Sauce

3.99 Pasta with Meatball

4.99 Hamburger with Fries

4.99 Fried Chicken Tenders with Fries

4.99 Lasagna

4.99 Stuffed Shells

Coffee & Desserts‌

2.50 Espresso

2.00 Coffee

2.00 Tea

3.25 Cappuccino

Cannoli

Fountain Beverages

1.95 Diet Pepsi

1.95 Pepsi

1.95 Mountain Dew

1.95 Sierra Mist

1.95 Ginger Ale

1.95 Iced Tea

1.95 Lemonade

Bottled Soda and Water

2.25 IBC Root Beer

2.25 Saratoga Sparkling Water

Fountain Beverages

1.95 Diet Pepsi

1.95 Pepsi

1.95 Mountain Dew

1.95 Sierra Mist

1.95 Ginger Ale

1.95 Iced Tea

1.95 Lemonade

Bottled Soda and Water

2.25 IBC Root Beer

2.25 Saratoga Sparkling Water

Menu for Joey's Restaurant

Luncheon

Appetizers‌

Soups‌

Salads‌

Sandwiches‌

Burgers‌

Casseroles & Italian Specialties‌

Fresh Cooked Pasta‌

Steak, Veal, Chicken, Seafood‌

Side Orders & Vegetables‌

Beverages‌

Wines by the Glass

Dinner

Cold Appetizers‌

Hot Appetizers‌

Soups‌

Salads‌

Specialty Side Orders‌

Desserts‌

Pasta and Italian Specialties‌

Veal‌

Seafood‌

Steaks‌

Chicken‌

House Specialties‌

Wine List

Champagnes and Sparkling Wines‌

Whites Wines‌

White Wines of Italy‌

Blush Wines‌

Red Wines‌

Red Wines of Italy‌

Reserve Wines‌

Wines by the Glass‌

House Wines

Premium Wines

Pronto-Luncheon

Appetizers‌

Homemade Soups‌

Salads‌

Pizza or Calzones‌

Homemade Pasta‌

Sandwiches‌

Casseroles & Italian Specialties‌

Veal+ Chicken+ Beef +Fish‌

Sides‌

Children's‌

Coffees & Desserts‌

Pronto-Dinner

Appetizers‌

Homemade Soups‌

Salads‌

Pizza or Calzones‌

Sandwiches‌

Homemade pasta‌

Italian Specialties‌

Chicken * Veal * Pork‌

Steak & Seafood‌

Sides‌

Children's‌

Coffee & Desserts‌

Fountain Beverages

Bottled Soda and Water

Fountain Beverages

Bottled Soda and Water

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